Saffron sugar
€2,50
Saffron sugar – can be used to match and enhance other flavors. Used in very small quantities in cooking, this sugar gives dishes a more expressive taste, a characteristic aroma.
Saffron (Latin: Safranum) is the most expensive spice in the world, often called the “king” of spices. The saffron flavor is distinguished by a noticeable bitterness, bitterness and a hay-like and honey-like aroma. Commonly used in rice, pasta, potato dishes, tomato sauces, milk, pastries, sweet drinks, sweets, cheese making (cheese coloring).
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Ingredients : sugar, saffron.
Country of origin: Lithuania
Use to taste.
Store in a dry, dark place.
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