This Arabica coffee has a long-lasting taste and aroma, gentle and enticing. When roasting, the sugar on the surface of the coffee beans caramelizes, giving the coffee additional sweetness, so the coffee is neither too bitter nor too strong. A special aroma is felt when drinking this coffee with cream.
Ingredients: ground Arabica coffee beans (98%), Chaga (2%).
| Net weight | 100 g, 200 g |
|---|---|
| Country of origin | Brazil, EU |
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