Extremely spicy burning, astringent taste.
Recommended with hard, goat’s milk, sweet cottage cheese, chicken, turkey, rabbit, veal, lamb. Feel free to taste different sauces, spreads and soups.
Country of origin: Lithuania
Ingredients: blackberry paste 60%, sugar 35%, agar 3%, ground chili peppers, salt, citric acid 2%.
| Grynasis kiekis: | 250 ml |
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4 reviews for Blackberry Chili Salsa
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