Sweet and sour light, fresh taste. We recommend drinking it as a tea, diluted with warm water to taste.

Slightly sweet, freshly spicy taste Goes well with desserts, cottage cheese and cheeses, especially with pastries or festive cakes. Suitable as a garnish for rabbit, fried river fish. Sample with fresh green leafy vegetables, oven-baked red beets and carrots.

Putin's berries are often referred to as the "most valuable autumn berries", surpassing the popular cranberries in their properties. Putin bushes, which are widespread throughout Lithuania, are found in forests, rivers, meadows and homesteads. On berry bushes, berries can stay until mid-winter. For this jam, the berries are picked in keeping with the old traditions - after the first frosts. It is then that they lose their bitterness. The particularly specific smell of these berries does not leave you indifferent - either it will be your favorite berry, or you will give preference to others :) From the flowers of the bush bush, the bark and fruit of the grandmothers and great-grandparents were used to make vitamin teas, from the fruit they were used to make jams, flavor meat dishes, make kvass and other beverages, and squeeze juices. Putin berry jam "Red bush ruby" goes well with poultry, especially with duck, goose and turkey. Mix the jam with the jelly left in the pan after baking the bird in the oven to make a unique sauce. Although putin berries have recently been harvested, their popularity is recovering and they are increasingly being eaten. Delicious tea can be made from putin berry jam. We recommend a few tablespoons of jam to pour hot water or tea with mint, chamomile or lime blossoms. Drink warm.

Sweet times, spicy taste Goes well as a condiment to red fried, stewed meat, wild birds and deer. We recommend it for flour baked goods, cakes, waffles, pancakes, buns, for filling. Also for seasoning pasta, sausage sauces, fish and poultry, making dishes with fried onions.

Gently sweet berries with light acidity Suitable for decorating festive table dishes. They go well with roast duck, turkey, roasted fish, grilled steaks, salads, stewed vegetables, steamed rice, desserts, hot chocolate or a glass of brandy. We wish you delicious and beautiful holidays!

We invite you to a party of spicy, rose aromas and sweet flavors Royal taste and you are the KING of the kitchen, if you choose to dessert desserts with rose petal chili jam. Newly discovered, long-invented flavors go well with curd cheeses, fresh homemade curds, whipped sweet cream, and fresh cranberry kissel. Your amazing combination of flavors goes well with fish steamed with rice. Feel free to sprinkle hot chocolate mixed with brandy, don’t give up on white chocolate to improve with chili wild rose jam.